Tuesday, September 05, 2006

Couvert

Monday, September 04, 2006

Mesclun de vegetais, presunto de parma e Figos frescos.
ENTRADA
(Cool mesclun of vegetables, ham or parma and figs)
Involtini de frango com caponata mediterrânea
ENTRADA
(Involtini of chicken with Mediterranean caponata)
Linguado com crosta de pistachio e talharim de pupunha
PRATO PRINCIPAL
(Linguado with pistachio crust and talharim of pupunha)
MAIN PLATE
Tortelloni listrado recheado com siri ao molho de compota de tomate cereja
PRATO PRINCIPAL
(Striped Tortelloni stuffed with siri to the tomatoe compote gravy cherry)
MAIN PLATE
Copo de chocolate recheado do mousse de frutas vermelhas
SOBREMESAS
(Cup of chocolate stuffed of mousse of red fruits)
(DESSERT)
Browne de chocolate com calda de pimentas vermelhas
SOBREMESA
(Browne of chocolate with red peper calda)
(DESSERT)